Description
The WMF 2000 S is the answer to a medium demand with a daily capacity of up to 200 cups, this capacity can also be released within 1 hr. With the WMF 2000 S, coffee specialties with milk can be prepared as usual fully automatically. However, milk foam can also be manually prepared, controlled by a sensor via the steam rod in three qualities: fine, superfine and standard.
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Perfect Coffee Specialities From espresso to chociatto, the WMF 2000 S does everything simply at the touch of a button and all in perfect quality. (One Step and Dual Milk model) |
One Foam for all Purposes Using the milk foam buttons, it is possible to select three different qualities of milk foam. (Steam Milk and Dual Milk model) |
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Milk Foam Quality “Superfine” With this extremely dense foam with a shiny, creamy consistency, even tricky latte art creations turn out well (with the necessary skill!). (Steam Milk and Dual Milk model) |
Milk Foam Quality “Fine” This milk foam is the right choice for cappuccino, etc. (Steam Milk and Dual Milk model) |
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Milk Foam Quality “Standard” This is for a voluminous milk foam for extra-large quantities and layered products. Typical product: latte macchiato. (Steam Milk and Dual Milk model) |
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Extra Hot Milk… …can be prepared up to 85 _C via the steam rod by continuously pressing the corresponding milk button. (Steam Milk and Dual Milk model) |
Milk Foam with “Barista Feeling” Milk foam and hot milk can be prepared via the steam rod with the traditional steam sound, but with automatic cut-off. (Steam Milk and Dual Milk model) |
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Accessories Units … …such as cup racks, milk coolers, even paper cup dispenser make the WMF 2000 S a team player also in self-service use. |